Here in Galicia it is a very special time as it is Muchroom Season or the time of the Seta! Lots of fun to be had walking through the
ContinueWhat better than to take two passions and combine them for an extra special adventure and memorable experience. This is just what Santa Barbara’s Food Tasting Tour Team has
ContinueGreat combination of flavors to delight all your senses and wake up your taste buds for sure. This recipe has a little bit of sweet, tangy, smokey flavors that offer
ContinueTime to put on your jacket and maybe some boots and head out to visit Mondoñedo to experience a very unique and special Galician Festival. Celebrated October 17 – 20, 2013
ContinueThey say a picture is worth a thousand words well maybe in this case a thousand delicious savory flavors – well maybe that’s an exaggeration but one is inspired
ContinueThe fall season has brought a time of change and the wine regions are alive with the activities of the harvest. This week “Gastronomy in the Camino” video and photography
ContinueSomething incredible the mixing of colors and flavors to create an amazing beautiful new recipe that is sure to delight and surprise more than one of your senses. Autumn
ContinueOctober 21, 2013 in Santiago de Compostela will host a very special event at the Cuidade Da Cultura with Grupo Nove celebrating 10 years of their association. A special
ContinueCastañas or chestnuts are in season and it is a wonderful site to see all over Galicia. The trees are full and now the castañas are dropping to the ground
ContinueFestival fun continues and there are more flavors to taste and discover some traditional Galician recipes. Each town offers their unique expression of their history and culture that is
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